The Moon Meals™ Blog
LaForce Baker Featured on Black Enterprise
LaForce Baker was featured in Black Enterprise and shared some insight into how he positioned the Moon Meals brand and landed the Fiesta Wrap in 187 grocery stores. Check out the full article here.
LaForce Baker, Founder of Moon Meals™, on Bootstrapping in America
Bootstrapping in America interviewed LaForce Baker, founder of Moon Meals, on their show. During the segment, they discussed where the idea for Moon Meals came from, why the company was started and where it is going. You can watch the interview here.
Moon Meals™ Expands to All Chicago Jewel Locations!
We are extremely proud to announce that the Fiesta Wrap is now available in all Jewel locations throughout the Midwest! This means it is now easier than ever to pick up a grab n’ go, vegan, healthy and delicious meal. What is the Fiesta Wrap? The Fiesta Wrap is our crowd-pleaser. It’s a healthy, delicious, […]
Don’t Miss the First Annual Hyde Park Apartment Chef Cook-Off!
Bring your appetite to the best chef competition in the neighborhood! Moon Meals is excited to host the first annual Hyde Park Apartment Chef Cook-Off on August 18, bringing the top amatuer chefs together to show off their best culinary creations. Event goers will get to taste each dish, as well as a variety of […]
Submit Your Application for the First Annual Hyde Park Apartment Chef Cook-Off!
Calling all Hyde Park amateur chefs! Are you the best home cook in the neighborhood? Find out at our first annual Hyde Park Apartment Chef Cook-Off on August 18. Moon Meals is looking for 10 competitors of all skill levels to compete with their best dish for a panel of Hyde Park professional chefs: James […]
Don’t Fear Tofu
People tend to associate a barbecue with cheeseburgers, hot dogs and other meat-focused dishes. However, that’s not for everyone, as roughly one million of the United States population is vegan. Although that means only about half a percent holds this dietary preference, it’s important for a host to be able to cater to the needs of their guests by integrating healthy, vegan dishes into a traditional barbecue.
Moon Meals™ Highlighted on Travel Noire
People tend to associate a barbecue with cheeseburgers, hot dogs and other meat-focused dishes. However, that’s not for everyone, as roughly one million of the United States population is vegan. Although that means only about half a percent holds this dietary preference, it’s important for a host to be able to cater to the needs of their guests by integrating healthy, vegan dishes into a traditional barbecue.
How to Host a Vegan at Your BBQ
People tend to associate a barbecue with cheeseburgers, hot dogs and other meat-focused dishes. However, that’s not for everyone, as roughly one million of the United States population is vegan. Although that means only about half a percent holds this dietary preference, it’s important for a host to be able to cater to the needs of their guests by integrating healthy, vegan dishes into a traditional barbecue.
Vegan, Latin-American-Inspired Menu
Latin American-inspired dishes are a fantastic way to stick to a vegan diet while enjoying flavorful and creative creations. Colorful peppers, flavorful avocados and endless spices can make a chef out of even the most reluctant meal-prepper. Here are a few of our favorite, easy-to-make items.
Moon Meals™ Featured on Voyage Chicago
Voyage Chicago reached out to LaForce Baker to dive deep into the history behind Moon Meals!